This was a weekend brunch-for-one that I made just for me when no one else wanted to eat anything. Toast, slightly mushed up veggie burger (Amy's California burger), a bit of Daiya cheddar, and a bunch of miso gravy on top. I can't believe how good it was.
J.
2 comments:
That looks so delicious! When I was a kid, my dad would do something similar with ground beef and gravy. I would practically lick the plate. I'm sure I'll do the same with this. Thanks for updating a great memory!
looks delicious!
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