Thursday, December 24, 2009

Let Nothing You Dismay


We are safely home from our trip and cosy at home tonight, waiting to eat tofu broccoli quiche and open gifts. Tomorrow we'll be celebrating with my family with more food, gifts, and minor chaos. I hope you all have a wonderful holiday! Stay tuned for recipe wrap ups of holiday dinners. Except the quiche. That one's just from Vegan Brunch, which you probably already have on your shelves anyway.

May your days be merry and bright.